With 16 entries from spicy to eclectic, the judges had a difficult time choosing the winners, but they did!
Best Team Spirit – Shield Awards & Promotions
Spiciest Chili – James B. Wright, DDS
Mildest Chili – Garrett Spegar State Farm Agency
Most Unusual Chili – Reflections of Health
Overall Best Chili – Insurance of Mid Cities Agency
– who will represent the Chamber at the Classic Chevrolet Multi Chamber Chili Cook Off on November 12.
Thanks to all the volunteers who helped set up and take down everything in the parking lot. Our appreciation goes to Tom Hingst and Bill Brookman for grilling the hot dogs, to David Pollard of FX Entertainment for the music, to judges HEB ISD Trustee Andy Cargile, Bedford Mayor Jim Griffin, HEB Chamber 2014 Chair-elect Michael Land and Euless Mayor Mary Lib Saleh, and to Shield Awards & Promotions for donating the winners’ rosettes for the 18th year.
Contributions from Coors Distributing Company of Fort Worth, Ben E. Keith/Budweiser, Coca Cola Refreshments, USA, Inc., Wal Mart Super Store in Bedford and Tom Thumb, Hurst made the evening special, as did all the chili cooks that participated!